ZINGARA: A Taste of Europe in Scottsdale

Coffee & Drinks

7:00 AM – 4:00 PM

We’re pretty picky—at home, and at Zingara.

That’s why we proudly offer the highest-quality roasts crafted on one of the world’s finest La Marzocco espresso machines.

Coffee

Espresso

Fine Blend or Single origin coffee brewed under high pressure and extracted in a short amount of time resulting in a syrupy and highly concentrated delicious beverage

Macchiato

Single or double shot of espresso with a stain of steamed milk and velvety micro-foam

Americano

Espresso shots topped with water

Cortado

Double shot of espresso with equal amount of warm textured milk

Viannese

Double espresso topped with cinnamon whipped cream and sprinkled with cocoa powder

Pistacchietto

Double espresso topped with Bronte Pistachio Cream with whipped cream.

Cappuccino

Espresso with steamed, silky textured milk and a thin layer of micro-foam

Mocha

A latte with cocoa whipped in the pitcher and a coating of cocoa dust

Latte

Espresso with steamed, silky textured milk of your choice

Cold Brew

The Icon Blend ground and slow steeped in water for 12 hours to extract deep delicious flavors

Other Drinks

Chai Latte

Spiced Chai concentrate with milk dusted with cinnamon

Matcha Latte

Ceremonial grade matcha green tea powder that naturally detoxifies the body, is rich in antioxidants, and provides a valuable source of fiber and vitamins

Golden Milk

Turmeric powder, cinnamon, ginger and black pepper, good for detoxifying the body and reducing inflammation

Latte Rosso

Dehydrated beet powder that is rich in antioxidants and good for digestion

Hot Cocoa

Cacao over hot steamed milk

Tea

iced or hot tropical black, green, herbal seasonal

Breakfast

7:00 AM – 11:00 AM

We are a craft bakery dedicated to pleasing your palates.

Our freshly baked delicacies come every day from our kitchen. Savor our pastries free of mind; we do the ingredient sourcing and have selected organic flours and butter, Valrhona chocolate, no additives or preservatives ever.

Breakfast

Banana-Tahini Overnight Oats

Yogurt, maple syrup, cinnamon

Yogurt Cup

Homemade blueberry jam, granola, lemon zest

Chia Pudding

Almond milk, agave, coconut, coco nibs

Avocado Toast

Ciabatta bread, avocado, sprouts, evoo, sea salt, pickled onions

Morning Sandwich

Challah bun, Terra Farms Sausage, cheddar, egg, spicy tomato jam

Fresh Pastries

Muffins

Coffee Cakes

Croissants

Scones

Cookies

Galettes

Quiche of the Day

Grab & Go

11:00 AM – 9:00 PM

Quick, healthy meals is what we all need, but sometimes we can’t plan a week’s worth of meals. At our grab-and-go market, we offer low-maintenance alternatives to a packed lunch for yourself , office or dinner to take home for the family.

Sandwiches

L`Americano

mortadella , salame , prosciutto , provolone , giardiniera, olive tapenade

Campo

roasted vegetables , basil pesto , mozzarella

Mozzarella & Prosciutto

buffalo mozzarella , san daniele prosciutto DOP

Italian Tuna

olive tapenade, tomatoes , hard boiled egg

SALADS all day

Caprese

mozzarella , tomato , basil

Nicoise

tuna , tomatoes , olives , hard boiled egg , green beans

Pasta Salad

cherry tomatoes , basil, feta, olives , sun-dried tomatoes , capers

Wine Bar

4:00 PM – 9:00 PM

At this wine bar, the wines by the glass are predominantly from Italy and France, and the limited food menu revolves around meats, cheeses, and many exceptional little bites. Stop by, share a few small plates, and drink some wine.

Food

Small Plates

Bone Marrow

Toasted bread, arugula and apple salad

Marinated Olives

Roasted garlic, citrus

Little Gem Lettuce

vinaigrette, pecorino, and breadcrumbs

Terra Farms Steak Tartare

confit egg, crispy capers

Smoked Buffalo Mozzarella

oven roasted cherry tomatoes, basil, evoo

Caviar Service

Adamas, Pink Tin, Premium Ossetra 1oz blinis, créme fraîche, egg yolk, chives

Hamachi Crudo

calabrian chili, yuzu, soy aioli, shaved fennel

Roasted Beets

lemon, labneh, mint, dill, candied walnuts

Croquettes

prosciutto cotto, manchego, pimentón aioli

Grilled Cheese

Smoked prosciutto cotto, Brie, giardiniera, arugula

Polpette

beef, pork, ‘nduja tomato sugo, toasted bread

Crispy Fingerlings

crispy fingerlings , garlic, rosemary

Gambas al Ajillo

U10 mexican wild shrimp, garlic, lemon, sherry

Polpo

Spanish octopus, forbidden rice, crispy fingerlings, romesco, saffron aioli

Stuffed Dates

Iberico pork chorizo, feta emulsion, guanciale

Focaccia of The Day

Sweets

Bananas Foster

gelato, candied walnuts, marshmallow fluff & rum

Créme Caramel

Salted caramel & nut brittle

Sacher Torte

Apricot preserves, chocolate glaze, & candied citrus peel

Lemon Posset

Meringue, raspberry coulis & shortbread crumble

Mixed Berry Trifle

Mixed berry compote, pastry cream, graham cracker crumb

Salumi Selection

served with condiments and bread

Napoli Salame

Smoked

Prosciutto Crudo San Daniele DOP 20 Months

Schiacciata Picante

spicy Calabrian salame

Coppa Stagionata

dry cured pork collar

Mortadella Al Pistachio

Guanciale Con Pepe

pork jowl with black pepper

Smoked Prosciutto Cotto

smoked cooked ham

Cheese Selection

Served with condiments and bread

12 Month Piave DOP

hard, cow

24 Month Parmigiano Reggiano

hard, cow

Gorgonzola Piccante

blue, semisoft, cow

24mo. Manchego

Firm and crumbly taste is nutty, complex
and slightly tangy.

Golden Fleece Manchego

semisoft, sheep

Pecorino Toscano

semi firm, sheep

Brie

soft ripened, cow

Auricchio Stravecchio

semi firm, cow, extra aged provolone

Rose

Domaine De Triennes, Igp Var

Fontanavecchia, Aglianico Del Taburno

Stolpman, Para Maria, Santa Barbara

La Kiuva, Rosé De Vallée

Les Adrets Bandol, Moulin De La Roque

Bubbles

Borgoluce Prosecco Superiore Brut, Valdobbiadene

Contadi Costaldi Brut, Franciacorta Docg

Chateau De Boursault, Champagne Brut Tradition

Veuve Cliquot Brut, Vintage 2015

Wines

Red

Laurelwood Pinot Noir Willamette Valley

Paolo Conterno “la Ginestra” Barbera D’alba

El Coto “coto De Imaz” Reserva, Rioja

Domaine Santa Duc “les Quatre Terres” Cote Du Rhone

Gonet-medeville “cru Monplasir” Bordeaux Superieur

Paysan, Le P’tit Pape, Gsm Central Coast

Trig Point, Merlot Alexander Valley

The Critic Cabernet Sauvignon Napa Valley

Domaine Emile Beyer, Pinot Noir Eguishem, Alsace

Domaine De L’arnesque Chateauneuf Du Pape

Castello Di Ama, “ama” Chianti Classico

Baron De Ley Gran Reserva, Rioja Doc

Le Petit Saint Vincent Saumur Champigny

Paysan “le P’tit Pape“ Gsm Central Coast

Fontanabianca Barbaresco Docg

Arpepe, Rosso Di Valtellina

Castello Di Romitorio Brunello Di Montalcino Docg

Valdicava, Rosso Di Montalcino

Fontodi, Chianti Classico Docg

Aperture Cellars Cabernet Sauvignon, Alexander Valley

Brigaldara Amarone Della Valpolicella Classico

Guastaferro Memini Aglianico, Irpinia

Poderi Colla Dardi Le Rose Bussia Barolo Docg

Azelia, Barolo Docg

Joseph Phelps Cabernet Sauvignon, Napa

White

St. Pauls Pinot Grigio, Alto Adige Doc

St Paul Sauvignon Blanc, Alto Adige Doc

Luigi Baudana, Langhe Bianco, Dragon

Domaine Du Mont-epin Mâcon Péronne

Domaine Sonoma, Chardonnay

Marquis De Goulaine, Les Lorys, Sancerre

Mira Chardonnay, Napa Valley

Emile Beyer, Pinot Gris Tradition Alsace

Movia Rebula, Ribolla, Slovenia

Chateau De La Font Du Loup, Cotes Du Rhone Blanc

Palacio De Brejoeira, Alvarinho, Portugal

Venica & Venica Jesera Pinot Grigio, Collio

I Pentri, Fiano L’amore Alle Api

Bubbles

Borgoluce Prosecco Superiore Brut, Valdobbiadene

Contadi Costaldi Brut, Franciacorta Docg

Chateau De Boursault, Champagne Brut Tradition

Veuve Cliquot Brut, Vintage 2015

Rose

Domaine De Triennes, Igp Var

Les Adrets Bandol, Moulin De La Roque

Stolpman, Para Maria, Santa Barbara

Fontanavecchia, Aglianico Del Taburno

Beers

Reissdorf Kolsch - Cologne, Germany

minty, hop aroma; sweet, vanilla like, malt flavors; and a crisp, dry, cedary finish

Hitachino Nest White Ale - Japan

From Japan’s most prestigious brewery, Hitachino Nest White Ale is a refreshing, mildly hopped witbier brewed with coriander, nutmeg, orange peel, and fresh orange juice

Aecht Schlenkerla Helles - Germany

Iconic, slightly smoky pale lager

Almond 22 Farrotta - Italy

Italian Golden Ale organic spelt and organic acacia honey from Abruzzo

Birrificio Italiano Fleurette - Italy

totally unique and remarkable ale with roses, violets, citrus honey, pepper, and elderberries. Made in Como, It is brewed with a special mix of English and German malts and a hefty percentage of rye malt

Baladin L’ppa - Italy

An Italian interpretation of the IPA style using 100% Italian ingredients from Cuneo

Birrificio Del Ducato Torrente - Italy

Expressive, heavy , and beguilingly hoppy beer from Parma

Liquors

Willett Pot Still

bourbon

Barrel Dovetail Gray Label

Bourbon

Stellum Rye

Rye

Glenallachie 21

Scotch

Cadenhead, Craigallachie/ Glenlivet 12 Year

scotch

Kaiyo Japanese Whisky Gran Cru 10yr Japanese

Whisky

Barrell Seagrass Gray Label

Rye

Polugar Classic Rye

Vodka

Polugar Single Malt

Vodka

Origen Raiz Sotol Malpais

Mezcal

Yuu Baal Pechuga

Mezcal

Lokita Reposado Tequila

Tequila

Herencia Mexicana Anejo

Tequila

Rancho Tepua Lechuguilla

Bacanora

Black Tot Master Blend

Rum

Kelt Exceptionally Rare

Cognac

Herb Garden Damask Rose And Juniper

Gin

Grappa Di Nebbiolo, Berta 2005

Sunday Brunch

7:00 AM – 4:00 PM

Bring your family, your friends and come enjoy Sunday with us! Homemade pastries always available as well.

STARTING IN OCTOBER

Morning Sandwich

challah bun, homemade sausage, cheddar, egg, spicy tomato jam

Avocado Toast

Ciabatta bread, avocado, sprouts, evoo, sea salt
(option: add poached egg)

Eggs in Purgatory

Eggs baked in tomato sugo, grilled bead

Omelette Parisienne

Quiche

Italian ham, gruyere cheese

Smoked Salmon Tartine

fried capers, chive crème fraîche, pickled red onions

Ricotta Pancakes

sweet ricotta cream, orange zest, fresh berries, warm maple syrup